Seafood Sinigang

This is a recipe for Seafood Sinigang.

 Course Seafood

 Cuisine Filipino

 Prep Time 10 minutes

 Cook Time 40 minutes

 Total Time 50 minutes

 Servings 

 Author Vanjo Merano

Ingredients

• 2 6 ounces slices fish steak
• 1 lb. shrimp cleaned
• 2 25g pack Knorr Sinigang na May Miso Recipe Mix
• 6 snake beans cut in 2 inch pieces
• 8 to 10 pieces mustard leaves
• 9 to 12 pieces okra
• 2 pieces banana pepper or long green chili
• 2 quarts rice wash hugas bigas
• 2 medium tomato wedged
• 1 medium yellow onion wedged
• 3 tablespoons fish sauce patis

Instructions

1. Pour rice wash in a soup pot. Let boil.
2. Add tomato and onion. Cook for 5 minutes.
3. Add fish and shrimp.
4. Add Knorr Sinigang na May Miso Recipe Mix. Stir.
5. Put all the vegetables into the pot. Cover and cook for 6 to 8 minutes.
6. Pour fish sauce and add the mustard leaves. Cook for 2 minutes.
7. Transfer to a serving bowl. Serve with rice.
8. Share and enjoy!